Thanksgiving Appetizers That Travel Well

Thanksgiving is a time when family and friends get together to enjoy a delicious feast. If you’re traveling to celebrate Thanksgiving with loved ones, you’ll want to bring some tasty appetizers with you. Here are some recipes that are easy to transport and will please a crowd.

One of the best things about Thanksgiving appetizers is that there are so many options. You can go with something classic, like a Thanksgiving-themed cheese board, or try something a little more adventurous, like mini quiches or bacon-wrapped dates.

No matter what you choose, make sure your appetizers are easy to transport. That means keeping them in bite-sized pieces and packing them in containers that won’t spill. Here are a few of our favorite Thanksgiving appetizers that travel well.

Roasted Butternut Squash and Kale Crostini

This crostini recipe is perfect for Thanksgiving. It features roasted butternut squash and kale, which are both seasonal ingredients that everyone will love. Plus, the crostini are easy to transport and can be assembled ahead of time.

To make the crostini, start by roasting butternut squash cubes in the oven. Then, cook kale in a pan with olive oil and garlic. Once both ingredients are cooked, assemble the crostini by spreading a layer of butternut squash on top of each crostini, followed by a layer of kale.

You can pack the crostini in a container or Ziploc bag, and they’ll stay fresh for a few hours. When you’re ready to serve them, just pop them in the oven for a few minutes to heat them up.

Deviled Eggs

Deviled eggs are a classic appetizer that always goes over well. They’re easy to make and can be transported in a container or Ziploc bag. Plus, they’re the perfect size for snacking.

To make deviled eggs, start by hard-boiling eggs and then peeling them. Cut the eggs in half and remove the yolks. Mix the yolks with mayonnaise, mustard, and salt and pepper to taste. Then, pipe the mixture back into the eggs white halves.

You can serve the deviled eggs immediately or store them in the fridge until you’re ready to eat them.

Spinach and Artichoke Dip

This dip is a crowd favorite and it’s easy to transport. You can either put it in a container or serve it in a bread bowl.

To make the dip, start by cooking spinach in a pan with olive oil and garlic. Then, add artichoke hearts and cream cheese to the pan and cook until the cheese is melted. Season with salt and pepper to taste.

Once the dip is cooked, serve it in a container or bread bowl. The dip will stay fresh for a few hours.

Cheese Board

A cheese board is always a hit at Thanksgiving. It’s easy to put together and everyone can customize their own plate.

To make a cheese board, start by arranging a variety of cheeses on a platter. You can include hard cheeses, soft cheeses, blue cheese, and anything else you like. Then, add a few slices of meat, some fruit, and some nuts.

You can assemble the cheese board ahead of time and it will stay fresh for a few hours.

Bacon-Wrapped Dates

Bacon-wrapped dates are a delicious and easy-to-make appetizer. All you need is a package of bacon and a package

What Thanksgiving foods can be prepared ahead of time?

Thanksgiving is a time for family, friends, and of course, good food. This can be a very busy time, with all the preparations that need to be made. But that doesn’t mean you have to miss out on the fun. There are many Thanksgiving foods that can be prepared ahead of time, so that you can relax and enjoy the holiday.

One of the best things about Thanksgiving is the variety of delicious foods that are on offer. There are traditional dishes, like roast turkey, mashed potatoes, and pumpkin pie, as well as more contemporary options, like bacon-wrapped asparagus and green bean casserole. And almost all of these dishes can be prepared ahead of time.

For the main course, you can roast a turkey or ham well in advance of the big day. Just pop it in the oven and let it cook while you’re busy with the side dishes. Mashed potatoes can also be made ahead of time. Simply boil the potatoes, mash them, and then store them in the fridge until you’re ready to heat them up.

Pumpkin pie is a Thanksgiving classic, and it can also be made ahead of time. Just follow the recipe as usual, but instead of baking the pie in the oven, put it in the fridge. When you’re ready to eat it, just warm it up in the oven for a few minutes.

There are also plenty of side dishes that can be made ahead of time. For example, roasted vegetables can be prepared ahead of time and stored in the fridge. Just chop up your favorite vegetables, toss them in olive oil and herbs, and bake them in the oven. You can also make a simple salad ahead of time, or a batch of biscuits or rolls.

Thanksgiving is a time for family, friends, and of course, good food. This can be a very busy time, with all the preparations that need to be made. But that doesn’t mean you have to miss out on the fun. There are many Thanksgiving foods that can be prepared ahead of time, so that you can relax and enjoy the holiday.

One of the best things about Thanksgiving is the variety of delicious foods that are on offer. There are traditional dishes, like roast turkey, mashed potatoes, and pumpkin pie, as well as more contemporary options, like bacon-wrapped asparagus and green bean casserole. And almost all of these dishes can be prepared ahead of time.

For the main course, you can roast a turkey or ham well in advance of the big day. Just pop it in the oven and let it cook while you’re busy with the side dishes. Mashed potatoes can also be made ahead of time. Simply boil the potatoes, mash them, and then store them in the fridge until you’re ready to heat them up.

Pumpkin pie is a Thanksgiving classic, and it can also be made ahead of time. Just follow the recipe as usual, but instead of baking the pie in the oven, put it in the fridge. When you’re ready to eat it, just warm it up in the oven for a few minutes.

There are also plenty of side dishes that can be made ahead of time. For example, roasted vegetables can be prepared ahead of time and stored in the fridge. Just chop up your favorite vegetables, toss them in olive oil and herbs, and bake them in the oven. You can also make a simple salad ahead of time, or a batch of biscuits or rolls.

So if you’re looking to take some of the stress out of Thanksgiving, why not try preparing some of your favorite dishes ahead of time? It

What do you serve before Thanksgiving dinner?

Before sitting down to Thanksgiving dinner, many people like to have a small appetizer or snack. This can help to tide them over until the big feast, and it can also be a fun way to get into the Thanksgiving spirit.

There are many different things that you can serve before Thanksgiving dinner. Some popular options include:

1. Pumpkin soup

2. Deviled eggs

3. Cheese and crackers

4. Fruit salad

5. Thanksgiving-themed cookies

6. Turkey or ham sandwiches

7. Leftover Thanksgiving dishes

Should you serve appetizers before Thanksgiving dinner?

Thanksgiving is a time for family, friends, and, of course, food. Whether you’re hosting or attending a Thanksgiving feast, you may be wondering whether or not to serve appetizers.

The answer to that question depends on a few factors. If you’re hosting, you’ll want to make sure that there’s enough food for everyone. You don’t want your guests to be too full before the main course.

If you’re attending a Thanksgiving feast, it’s best to ask the host if appetizers will be served. Some hosts like to serve appetizers so that guests can have a little bit of everything. Others prefer to have the main course be the only thing that’s served.

If you decide to serve appetizers, there are a few things you need to keep in mind. First, make sure that the appetizers you choose are Thanksgiving-appropriate. Stick to dishes that are festive and holiday-themed.

Second, make sure that the appetizers are easy to eat. Thanksgiving is a busy time, and people don’t want to spend their time eating complicated appetizers.

Finally, make sure that the appetizers are not too filling. You don’t want your guests to be too full before the main course.

If you’re hosting Thanksgiving this year, or if you’re attending a Thanksgiving feast, consider serving appetizers. Just make sure that you choose the right appetizers, and that they’re not too filling.

What can I serve on Thanksgiving besides turkey?

If you’re looking for something other to serve on Thanksgiving besides turkey, you’re in luck! There are plenty of other delicious dishes that you can prepare for your holiday feast. Here are a few of our favorites:

1. Ham

Ham is a classic Thanksgiving dish that is always a hit with guests. There are many different ways to prepare ham, so you can choose the recipe that best suits your taste.

2. Roast beef

Roast beef is another great option for your Thanksgiving feast. It’s simple to prepare and always tastes delicious.

3. Pork roast

Pork roast is another favorite option for Thanksgiving. It’s tender, juicy, and absolutely delicious.

4. Stuffing

Stuffing is a must-have on Thanksgiving, and there are many different recipes to choose from. You can either prepare it from scratch or use a pre-made mix.

5. Mashed potatoes

Mashed potatoes are a classic side dish that always goes well with Thanksgiving dinner. You can either make them from scratch or use a pre-made mix.

6. Cranberry sauce

Cranberry sauce is a Thanksgiving tradition that is always a hit with guests. There are many different recipes to choose from, so you can find the perfect one for your taste.

7. Green beans

Green beans are a simple side dish that goes well with Thanksgiving dinner. There are many different recipes to choose from, so you can find the perfect one for your taste.

8. Macaroni and cheese

Macaroni and cheese is a classic comfort food that is always a hit on Thanksgiving. There are many different recipes to choose from, so you can find the perfect one for your taste.

9. Pumpkin pie

Pumpkin pie is a must-have on Thanksgiving, and there are many different recipes to choose from. You can either make it from scratch or use a pre-made mix.

10. Pie crust

Pie crust is a simple, but essential, part of any Thanksgiving pie. There are many different recipes to choose from, so you can find the perfect one for your taste.

What can you make 2 days before Thanksgiving?

Thanksgiving is coming up, and for many people that means a time for family, friends, and good food. If you’re looking for something to add to your Thanksgiving table, or you’re just looking for something to make for the holiday, here are some ideas for dishes you can make two days before Thanksgiving.

Pumpkin Pie

This is a classic Thanksgiving dish, and it’s easy to make two days before the holiday. Just make sure you have a pie crust ready to go, and all you have to do is mix the pumpkin puree, eggs, sugar, spices, and cornstarch together and put it in the crust. You can either bake it right away or freeze it for later.

Green Bean Casserole

This is another classic Thanksgiving dish that’s easy to make ahead of time. Just blanch the green beans, mix them with the sauce and fried onions, and bake it in a casserole dish. It’s best if you can let it sit in the fridge for a few hours so the flavors can blend, but you can also bake it right away.

Cranberry Sauce

This is another dish that’s best if you make it ahead of time so the flavors can blend. Just mix the cranberries, sugar, orange juice, and cinnamon together and put it in a saucepan. Cook it over low heat until the cranberries burst and the sauce thickens. You can refrigerate it for a few hours or freeze it for later.

rolls/bread

If you’re looking for a quick and easy side dish, you can always make some rolls or bread. There are lots of recipes online, and most of them are pretty easy to follow. You can make them the day before Thanksgiving or even earlier and freeze them.

There are lots of other dishes you can make ahead of time for Thanksgiving, so it’s a good idea to do a little bit of research and come up with a plan. These are just a few ideas to get you started. Enjoy your Thanksgiving feast!

How far in advance can I make Thanksgiving sides?

If you’re like many people, you might start thinking about your Thanksgiving menu as early as October. And if you want to make some of your side dishes ahead of time, you’ll need to start planning even earlier than that.

Here are some tips on how far in advance you can make different Thanksgiving sides:

Green beans: You can make green beans up to three days in advance. Just store them in an airtight container in the fridge.

Mashed potatoes: You can make mashed potatoes up to four days in advance. Just store them in an airtight container in the fridge.

stuffing: You can make stuffing up to two days in advance. Just store it in an airtight container in the fridge.

cranberry sauce: You can make cranberry sauce up to three days in advance. Just store it in an airtight container in the fridge.

pie: You can make pie up to two days in advance. Just store it in an airtight container in the fridge.

So if you’re wanting to make some of your Thanksgiving sides ahead of time, start planning now! And remember, the earlier you start, the more options you’ll have.

What is the most popular side dish for Thanksgiving?

What is the most popular side dish for Thanksgiving?

There are many different side dishes that can be served at Thanksgiving, but one of the most popular is mashed potatoes. Mashed potatoes are simple to make and can be customized to fit the tastes of each individual. They are also a relatively inexpensive side dish, which is important when feeding a large crowd.

Another popular side dish for Thanksgiving is stuffing. Stuffing is a traditional dish that is typically made with bread, sausage, and vegetables. It is a hearty dish that can be enjoyed by both adults and children.

Another popular option is macaroni and cheese. This dish is a crowd favorite and is sure to please everyone at the table. It is easy to make and can be tailored to fit the tastes of each individual.

Finally, another popular side dish for Thanksgiving is green beans. Green beans are a healthy and nutritious side dish that everyone will enjoy. They are easy to prepare and can be made with either fresh or frozen green beans.

Which of these side dishes is your favorite? Let us know in the comments below.